VARIETIES
Gewürztraminer, Muscat, Sauvignon blanco
WINEMAKING
Each variety is made separately and at a temperature of 16º. Then the blend is made in different proportions.
Serving temperature 10ºC
Alcohol content 11.50%.
Appearance
Bright, yellow color, with greenish tones.
AROMA
Floral notes of violet and rose. Silky, honeyed and full-bodied palate. Strong primary aromas stand out over the fine fermentation aromas, overall very concentrated and complex.
TASTE
Silky, mellow and full-bodied on the palate. Its perfumes envelop us, giving the sensation that we are tasting the grapes themselves. Long and harmonious aftertaste.