BELL PEPPER AND CHILLI CREAM

La Chinata Pepper and Chilli Cream is a ready to serve preparation made with top quality products and with a base of La Chinata extra virgin olive oil.

Its fresh and aromatic flavor with a spicy taste goes very well with a wide variety of products, making it possible to prepare delicious gourmet recipes in the blink of an eye.

This chilli bell pepper cream recipe is perfect for all kinds of pastas, rice dishes, meats, stuffings, sauces, and even to be enjoyed simply with a little bread or our regañás (180g).

Quantity

3,90  VAT included

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It is a very nutritious cream because the peppers, selected one by one to guarantee their freshness and quality, are a great antioxidant and have a high content of provitamin A (Beta carotene and cryptoxanthin) that the body transforms into vitamin A. It also has vitamins B, C and E. And among the minerals, it is worth mentioning the presence of potassium, and to a lesser extent, magnesium, phosphorus and calcium. Likewise, chilli is good for the heart, as it lowers blood pressure, stimulates the circulatory system, reduces cholesterol and is a natural anticoagulant that reduces the possibility of a heart attack. It also has potassium, vitamins A and C and low sodium content. In addition, it has iron, magnesium, thiamine, riboflavin and niacin.

 

Sweet peppers (61.5%), garlic, hot peppers (10%), extra virgin olive oil, salt, parsley, acidity regulator (citric acid). May contain sulfites, traces of milk and nuts.

Nutritional Information per 100g: Energy value 1428 kJ/107 kcal, Total fat 8,4g, Saturated fat 1,4g, Carbohydrate 6g, Sugar 4,4g, Protein 0,9g, Salt 0,8g.

Store in a cool, dry place, away from sources of light and heat. Once opened, keep in the refrigerator, covering the product with Extra Virgin Olive Oil. Consume within 9 days.

Additional information

Weight 0,3 kg